Rosemary joined the Domaine team in August 2018 and quickly transitioned into the General Manager role thanks to her predecessor, Amelia Harvey.
Rosemary has been a dedicated wine professional for over twelve years, working in in New York, California and Idaho with leading retailers, wholesalers, restaurants and wineries. She’s worked with wine professionals at Flatiron Wines, K&L Wine Merchants, Chambers Street Wines, Grand Cru Selections, and the Boise Co-op Wine Shop.
She specializes in the wines of Champagne, Germany, Austria and Sherry, but has provided expertise on a wide scope of old world and new world wines and spirits. In 2012, Rosemary co-founded Sherryfest with business partner Peter Liem, author of Sherry, Manzanilla and Montilla and Champagne, and ChampagneGuide.net.
We’re thrilled to have Rosemary on our team and serving DC clients!
John joined Domaine in early 2014. He comes to us with three years of restaurant experience, working at one of the best wine bars in the Washington, DC area. John works directly with clients to manage incoming and outgoing inventories and manages the day-to-day goings on at the DC facility. John, master pallet wrapper and forklift king, likes to soak up as much Vitamin D as possible when he’s not keeping the warehouse in impeccable shape.
Read about our Domaine Wine Storage DC facility here.